Assalamualaikum wr.wb...
How are you friends? Hopefully in good condition. Tuesday, April 10, 2018 is my second day of pratek in this week which makes Japanese cuisine. How to make it That takes hard work and discipline and teamwork that must always be awake.preparing all ingredients for cooking should be done cleanly and well for our cuisine tastes good and always clean or away from disease.
In the morning, We Enter at 8 o'clock and we are in the absence. We were oneline inside and got an explanation from the supervisor while awaiting the arrival of chef aldino.after that, we immediately prepare all the materials we save yesterday. Not long after the chef dino came and We oneline Back for an explanation. We then put all the ingredients for use tomorrow.
Today my group made a miso soup. So, today we Practice from the Japanese Menu. Alhamdulillah everything went smoothly without any obstacles.good results We get thanks to hard work and discipline and then teamwork. At 12:00 the restaurant is open, we also bring all the food until the restaurant closes. After that we do general cleaning as usual and eat the food we make. We went back oneline and prayed before going home to each other.
How are you friends? Hopefully in good condition. Tuesday, April 10, 2018 is my second day of pratek in this week which makes Japanese cuisine. How to make it That takes hard work and discipline and teamwork that must always be awake.preparing all ingredients for cooking should be done cleanly and well for our cuisine tastes good and always clean or away from disease.
In the morning, We Enter at 8 o'clock and we are in the absence. We were oneline inside and got an explanation from the supervisor while awaiting the arrival of chef aldino.after that, we immediately prepare all the materials we save yesterday. Not long after the chef dino came and We oneline Back for an explanation. We then put all the ingredients for use tomorrow.
Today my group made a miso soup. So, today we Practice from the Japanese Menu. Alhamdulillah everything went smoothly without any obstacles.good results We get thanks to hard work and discipline and then teamwork. At 12:00 the restaurant is open, we also bring all the food until the restaurant closes. After that we do general cleaning as usual and eat the food we make. We went back oneline and prayed before going home to each other.
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